Accelerate Food and Beverage Revolution

Forsea is a cultivated meat company with proprietary, breakthrough technology to produce fish and seafood in a very similar way to nature.

biology, digitalisation and biomanufacturing to accelerate cultivated meat

Green Rebel Foods is a manufacturer of whole-cut plant-based meats.

Big Akwa is a food-tech industry expert that produces sustainable protein using industrial waste.

Nowadays is building the cheapest and most-scalable manufacturing platform for whole cuts of plant-based meat.

Meatiply is a food research company that develops and produces meat alternatives through cell cultivation.

Divaks is a fast-growing food-tech company that develops insect protein solutions for the food industry.

We have developed a bioreactor technology that harnesses CO2 during operation and produces Wolffia, a high-quality, plant-based protein.

Magic Valley grows real meat from cells – no animals needed – using a new technology that’s better for the planet.

Revolutionising our food system by creating sustainable & ultra-realistic alternatives to meat whole-cuts.

Ever After Foods aims to develop cultivated meats for the mass market with its patented bioreactor platform

Meat from CO2 Animal Muscle Proteins grown in Algae

A disruptive startup developing human milk proteins as alternative proteins by precision fermentation.

PawCo Foods is the new generation of healthy and delicious pet foods made from plant-based meat.

Pioneering alternative fat to make alternative protein as good as original meat.

German-based food-tech startup developing new generation of clean and sustainable proteins for food manufacturers using microorganisms.