Excess sugar consumption has been associated with obesity and chronic low-grade inflammation, which increases the risk of diabetes and heart disease
R&D Focus
Sugar Replacement Technology
Innovative Solution
ReSugar uses a natural, large-scale, cost-effective enzymatic process to obtain a naturally occurring disaccharide molecule, enabling companies to manufacture sugar replacement products that replicate the taste and properties of sugar.
Solution Effectiveness
ReSugar products have exact same industrial properties and chemical behavior as sugar.
Investment Funding
Last Funding Stage
Series A
Total Funding Amount
$3M
Last Funding Amount
$3M
Last Funding Date
Mar 21, 2022
Startup Stage
Early-Stage
Lead Investors
Eitan Yochananof, Welltech1
People
Founders
Niv Ben-Ami
Ron Livny
CEO
Niv Ben-Ami
Products
Demo Product or Complete Product?
Development
Awards and Recognitions
Media Apperance
Food Navigator, Food Dive, Forward Fooding
M&A and Collabs
Collab
Nestlé-Froneri has announced its collaboration with Resugar Synergy to supply the sugar substitution in Nestlé-Froneri’s new low-calorie ice cream bars.
